Noray recipes

Noray shrimps double duck

If you are one of those who eat tortillas (Mexican) in huge quantities, this recipe for Noray shrimps Dobladita by chef Roberto Ruiz is for you. Loaded with flavor, and in an irresistible format, these dobladitas will be the real stars of your next dinner with friends. Do you dare with them?

Dare to cook with Noray and share your recipes on Instagram with #recetasnoray!

Latest recipes

Categorías de recetas

How to prepare the recipe of Noray shrimps double duck

Ingredients (for 4 people)

For the enchipotada sauce:

500g butter
200g chipotle chili

For the fresh green sauce:

12 pcs fresh tomatillo
4 serrano chiles
2 garlic
30g coriander
1 avocado.

For the dobladita:

4 corn tortillas
12 Noray shrimps cut in halves
6 tablespoons enchipotlada sauce (4 to marinate the shrimps and 2 to paint the dobladitas)
San Simón cheese and Arzúa cheese
Fresh cream
Lime juice
EVOO

Elaboration